When most people think of pairing a beverage with cheese, they think of wine. But did you know that beer also makes an incredible cheesy pairing? (Did we just blow your mind a little bit?)
On June 13th, join us for an evening dedicated to suds and curds. Specifically, we’ll be tasting through five different cheese selections, pairing them with classic beer from the folks who have been brewing it the longest, European brewers, and discussing what makes each one of them so darn delicious together. Trust us, you don't want to miss it!
Click here for tickets!